Photo – Left to Right: Bernardo Zermeño and Andrew Dougherty.
Rexfab had the distinct pleasure of welcoming Andrew Dougherty, VP of Member Services at PMMI, to our facility on Thursday, August 22nd. During his visit, Mr. Dougherty toured our plant, gaining firsthand insights into Rexfab’s history and our innovative solutions in packaging and processing technologies.
This encounter provided a unique opportunity to deepen our relationship with PMMI, a leading association that represents over 1,000 North American manufacturers and suppliers in our industry.
The visit was not only a chance to showcase Rexfab’s commitment to excellence but also to engage in a meaningful exchange about the future of packaging and processing. We were delighted by the shared enthusiasm and the potential for a fruitful collaboration with PMMI.
We look forward to strengthening our ties with PMMI and participating actively in their initiatives, fostering a relationship that will undoubtedly bring mutual growth and innovation to the industry.
If you want to know more about PMMI click here.
CAROLINA FOODS QUALITY SERVICE AND SCALABILITY THROUGH INNOVATION
Dan Myers, CEO of Carolina Foods, provides some insight on the baking company’s new facility in Pineville, NC and the opportunities for expanded capabilities it will present upon completion.
ELECTROMAGNETS AND ITS IMPACT ON THE BAKERY FOOD INDUSTRY
Compressed air systems are ubiquitous in manufacturing environments, serving as a power source for pneumatic tools, conveyors, and automation systems. Despite their widespread use, these systems are notoriously inefficient, with energy losses that translate into higher operational costs and environmental burden. As industries strive for sustainability and cost-effectiveness, re-evaluating the role of compressed air in manufacturing becomes imperative.
CASE STUDY – SWIFT AND VERSATILE BREAD PRODUCTION LINE – PACKAGING
In the pursuit of growth and competitiveness, enhancing manufacturing capabilities emerges as a pivotal objective for businesses.
In this case we aided our customer in identifying key variables essential for ‘increasing” the manufacturing capacity of their bread line, prioritizing reliability and cost process efficiency.
